Confectionery
Hardy candy, biscuits, chocolate, jelly products, sugar-coated drops and popcorn lose quality and shelf life when exposed to excessive humidity. But you can make more high-quality confectionary products while reducing your carbon footprint by adding Munters dehumidification to your process.
Applications for confectionery
Improve confectionery product quality and consistency
Producing high-quality confectionery industry products calls for precise climate control. Humidity must be controlled during transportation and unloading, coating, drying, packaging, and storage. Munters tailored spray drying solutions help ensure product quality and consistency, while our dehumidification solutions control the relative humidity level indoors, ensuring moisture levels remain low, no matter the weather conditions outdoors.
Speed up the process of coating and drying candy
Most coating processes perform best under a specific set of environmental conditions, which usually require a moisture level low enough for maximum absorption from the coating. A Munters desiccant dehumidification system can provide precise environmental conditions year-round and adjust those conditions to adapt to changes in product and coatings. The result is consistently high product quality, reduced coating and drying times, less energy usage and reduced waste.
Reduce moistures levels during packaging
Producing the freshest, highest-quality product with the longest shelf life requires optimal environmental conditions during packaging, including low temperatures and humidity levels. This calls for a Munters dehumidifier as an integral part of your process. Get the perfect climate year-round, regardless of ambient air conditions. Achieve superior product quality, appearance, and shelf life, while accelerating the packaging process with Munters dehumidification.
Improve transportation and unloading operations
Are you losing valuable time and ingredients due to product clumping inside your silos? A Munters dehumidification system can effectively do away with clumping and product loss by maintaining low humidity levels in your silo and transport piping year-round.
Enjoy the perfect climate in your storage units
Storing products with minimal cooling requires low humidity levels, which can prevent moisture regain and absorption that might otherwise lead to reduced or unacceptable product quality and packaging. A Munters dehumidification system consistently maintains low moisture conditions at any ambient condition and enables precise control, to reduce energy consumption.
Maintain humidity levels during pneumatic transport
Do you have issues with product quality due to moisture and mold in the ingredients transported by your pneumatic conveying systems? Does your pneumatic transport system cause problems when ambient humidity levels rise or when exposed processing lines meet cold ambient temperatures? Munters can help you maintain humidity levels at optimal conditions for pneumatic transport. Eliminate clogging, mold, material degradation and process downtime with energy-efficient Munters desiccant dehumidification systems. invest In dehumidification to achieve higher productivity, better quality, and reduced waste and operating costs.
Enhance drying- and cooling-tunnel operations
Is drying-tunnel performance inconsistent? Do you have issues with product quality, such as soft finish, water spots, or inconsistent finish? Do you have to adjust the flow through your drying tunnel, daily or seasonally, to get consistent results? If so, Munters can help by blanketing your drying tunnel with dry air from a desiccant dehumidification system, creating optimal humidity levels and ensuring consistent product quality.
Boost chocolate production
Want to produce more and better chocolate? Munters can help you improve, upgrade and expand your process. With energy efficient, sustainable dehumidification solutions proven to increase production and quality while lowering energy costs.
Munters meets your needs
Munters dehumidification solutions can deliver consistent and precise environmental control and can adapt to specifications required throughout all areas of your plant.
Each facility may require a different solution due to location, climate, equipment and ingredients. But Munters is here to help. A complimentary site review will help us fully understand your needs. We can then customize a solution for your confectionery process to improve product quality, save energy and increase throughput.
Products - Confectionary
“We’ve got a significant productivity boost in addition to energy savings, which amount to around five million kWh in savings annually. The quality of our chocolate lentils improved because the colors are better when chocolate lentils are dried and polished with the dehumidified air instead of heated air. So the product has actually been given added value on top of a huge energy savings.”
Kent Egsgaard, Facility Manager
Carletti
Munters Services for confectionery production
Munters specializes in tailored climate control solutions to elevate confectionery production, prioritizing product quality, shelf life, and process optimization. Rely on our expertise for seamless installation, start-up, and commissioning services, ensuring your climate control equipment integrates flawlessly and operates at peak efficiency. Our proactive maintenance plans and customizable Service service Agreements agreements minimize downtime and maximize operational efficiency, allowing you to focus on delivering exceptional confectionery products.
Need confectionery operations support?
Munters understands the unique challenges of confectionery production, including humidity control, texture consistency, and product quality. Munters support will keep your climate control system running like it should. Our specialized knowledge guarantees will help you to achieve optimal equipment operation and reduced energy consumption.
With Munters, your confectionery operations are in expert hands, ensuring consistent quality and prolonged shelf life. With our unwavering commitment to excellence and customer satisfaction, we optimize the performance and reliability of your equipment, ensuring the success of your confectionery business.